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St. Jorge was one of the first cheeses to be featured in the Tomales Bay Foods collection when the company was launched in Point Reyes Station in the late 1990s. A mild, semi-hard cheese reminiscent of cheddar, St. Jorge is rich and grassy with notes of sweet cream and butter. Straightforward and honest, this cheese is ideal for a snack while hiking or to grate into mac & cheese.

St. Jorge

Size
  • 9-11 lbs wheel
Cheese Type
Aged Pressed
Texture
Semi-Firm
Milk
Cow
Milk Treatment
Raw
Rind
Natural
Coagulant
Vegetarian
Aging
4-7 months
Producer/Affineur
Joe & Mary Matos
Location
Santa Rosa, CA
Retail Pack
No
Pre-Cuts Available
No