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Oldwick Shepherd is modeled after the classic French cheese from the Pyrenees, Brebis de Pyrenees. Aged for 4-months, this cheese has a semi-firm texture and a pate that is both rustic and refined. Nutty, full-bodied, and undeniably sheep! Pair with fig chutney and a pilsner.

Oldwick Shepherd

Size
  • 5 lbs
Cheese Type
Aged Pressed
Texture
Firm
Milk
Sheep
Milk Treatment
Raw
Rind
Natural
Coagulant
Traditional
Aging
4 months
Producer/Affineur
Aldo Cammalleri
Location
Long Valley, NJ
Retail Pack
No
Pre-Cuts Available
No