Inspired by the famous Mexican mole, this salami is made with a spice blend of chilies, garlic, cinnamon and oregano. A local chocolate stout is used to add the authentic flavor derived from a slow cooked mole. Made with 100% humanely raised pork.

Mole Salami

Type: Ground
Treatment: Cured
Meat: Pork
Size: 8 PC/5oz
Aging: 40 days
Producer: Elevation Charcuterie and Artisan Meats
Location: Denver, Colorado
Deli Format: No
Retail Pack: Yes
Pre-sliced: No