The Red Wattle Salami is earthy, peppery and delicately smoky from the addition of pimenon picante, reminiscent of a Spanish style chorizo.

Red Wattle Salami

Type

Ground

Treatment

Cured

Meat

Pork

Size

25 PC/5oz

Aging

30 days

Producer

Journeyman Meats for Fatted Calf

Location

Healdsburg, CA

Deli Format

No

Retail Pack

Yes

Pre-sliced

No