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Fra’ Mani Spicy Uncured Capicollo is produced in the traditional Italian method from hand-trimmed boneless pork shoulder and is intensley fragrant with a smooth texture and flavor. A staple of Italian-style sandwiches, it makes an excellent addition to charcuterie boards and may also be used as a pizza topping when sliced thinly. Fra’ Mani Spicy Uncured Capicollo is seasoned with red pepper, garlic, vinegar, fennel seed and black pepper, and is lightly smoked over natural wood.

Spicy Capicollo

Type
Whole Muscle
Treatment
Cooked
Meat
Pork
Size
2 PC/3.75#
Aging
cooked
Producer
Fra'Mani Handcrafted Foods
Location
Berkeley, California
Deli Format
Yes
Retail Pack
No
Pre-sliced
No