
Traditionally Nduja in Calabria, was made from the poor cuts or trimmings left from prosciuto production. La Quercia finely grinds prime pieces of Prosciutto Americano and Speck Americano, and mix it with 3 types of New Mexican red peppers. Spicy, delicious, and just that secret
Nduja - Spicy Prosciutto Spread
- Type
- Ground
- Treatment
- Cured
- Meat
- Pork
- Size
- 12 PC/4oz
- Aging
- NA
- Producer
- La Quercia
- Location
- Norwalk, Iowa
- Deli Format
- No
- Retail Pack
- Yes
- Pre-sliced
- No