
The Chef’s Chevre is the original Laura Chenel cheese. The only ingredients are goat’s milk, microbial rennet and salt - pure and simple. Fresh & high in moisture, this cheese has a texture that is closer to cream cheese than a crumbly fresh chèvre. Clean milk, bright lemon and a tangy finish make it clear why this cheese is so popular among chef’s throughout the country! Perfect with literally anything!
Chef's Chevre
- Size
-
- 2/4 lbs Tubs
- Cheese Type
- Fresh
- Texture
- Soft
- Milk
- Goat
- Milk Treatment
- Pasteurized
- Rind
- None
- Coagulant
- Vegetarian
- Aging
- Fresh
- Location
- Sonoma, CA
- Retail Pack
- No