St. Jorge was one of the first cheeses to be featured in the Tomales Bay Foods collection when the company was launched in Point Reyes Station in the late 1990s. A mild, semi-hard cheese reminiscent of cheddar, St. Jorge is rich and grassy with notes of sweet cream and butter. Straightforward and honest, this cheese is ideal for a snack while hiking or to grate into mac & cheese.

St. Jorge

Size

9-11 lbs wheel

Cheese Type

Aged Pressed

Texture

Semi-Firm

Milk

Cow

Milk Treatment

Raw

Rind

Natural

Coagulant

Vegetarian

Aging

4-7 months

Producer/Affineur

Joe & Mary Matos

Location

Santa Rosa, CA

Retail Pack