
The Whole Yogurt produced by Straus Family Creamery is slowly cultured and vat-set. Rather than incubated in individual cups, the Creamery uses large-format, stainless-steel vats, which creates a smooth, pourable yogurt. Tangy and creamy, this yogurt is perfect for both savory and sweet uses. Try it drizzled on spicy roast carrots, added to soups, or alongside a morning bowl of granola and berries.
Whole Milk Yogurt
- Size
-
- 32 oz
- Milk
- Cow
- Milk Treatment
- Pasteurized
- Rind
- None
- Coagulant
- None
- Aging
- Fresh
- Location
- Marshall, CA
- Retail Pack
- No