Oldwick Shepherd is modeled after the classic French cheese from the Pyrenees, Brebis de Pyrenees. Aged for 4-months, this cheese has a semi-firm texture and a pate that is both rustic and refined. Nutty, full-bodied, and undeniably sheep! Pair with fig chutney and a pilsner.

Oldwick Shepherd

Size

5 lbs

Cheese Type

Aged Pressed

Texture

Firm

Milk

Sheep

Milk Treatment

Raw

Rind

Natural

Coagulant

Traditional

Aging

4 months

Producer/Affineur

Aldo Cammalleri

Location

Long Valley, NJ

Retail Pack