Devil's Gulch

Devil's Gulch triple cream cheese is ready to party. Made with organic, locally-sourced milk, Devil’s Gulch is named after the narrow ravine carved along the base of Mt. Barnabe in West Marin. Devil’s Gulch gets a fiery kick from vibrant and warming pepper flakes that beautifully contrast with the buttery notes of the cheese.

Size: 6/7 oz, exact weight
Cheese Type: Bloomy Rind
Texture: Soft
Milk: Cow
Milk Treatment: Pasteurized
Rind: Bloomy
Coagulant: Vegetarian
Aging: 21-70 days
Location: Petaluma, ca
Retail Pack: Yes