Sourcing milk from neighboring dairies, Ragged Point is a bloomy-rinded triple crème cow’s milk cheese. 

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Product Details

Creamy, with a firm, velvety paste, this tiny wheel is mild and smooth when young. As it ages it becomes more peppery and mushroomy with a distinct buttery quality. A perennial crowd-pleaser at the Good Food Awards and too cute to boot!


Size: 3.5 oz
Cheese Type: Bloomy Rind
Texture: Soft
Milk: Cow
Milk Treatment: Pasteurized
Rind: Bloomy
Coagulant: Traditional
Aging: 20 days
Location: Cambra, CA
Retail Pack: No

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Stepladder Creamery